Polishing the menu…
Polishing the menu…
SALCOMBE'S QUINTESSENTIAL COCKTAIL HAVEN!
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Salcombe Gin & Tonic Flight
A curated tasting of three distinct Salcombe Gin expressions, each paired with a bespoke tonic and garnish.
$22
Devon Crab Crostini
Freshly picked Devon crab meat blended with lemon and herbs, served atop crispy toasted crostini.
$16
Smoked Mackerel Pâté
Rich, creamy smoked mackerel pâté infused with horseradish and dill, accompanied by artisan bread.
$14
Local Cheese Board
A selection of fine West Country cheeses, served with chutney, crackers, and grapes.
$19