Polishing the menu…
Polishing the menu…
SEASIDE FLAVORS, TURKISH CHARM, UNFORGETTABLE VIEWS
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Grilled Sea Bream (Çipura Izgara)
A whole sea bream, expertly grilled to perfection, served with a drizzle of olive oil and fresh lemon.
$22
Adana Kebab
Spicy hand-minced lamb kebab, grilled on a skewer and served with lavash bread, roasted tomatoes, and peppers.
$18
Mezze Platter
A generous selection of traditional Turkish appetizers including hummus, baba ghanoush, haydari, and stuffed grape leaves.
$15
Seafood Casserole (Deniz Mahsulleri Güveç)
A rich and flavorful casserole brimming with a variety of fresh local seafood baked in a savory tomato and herb sauce.
$25