Polishing the menu…
Polishing the menu…
SIP, SAVOR, SUNSET: GÜÍMAR'S HIDDEN GEM
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Papas Arrugadas con Mojo
Classic Canarian wrinkled potatoes, boiled in salt water and served with vibrant green and red mojo sauces.
$8
Gambas al Ajillo
Sizzling garlic shrimp, cooked in olive oil with a hint of chili, perfect for dipping crusty bread.
$14
Bocadillo de Pescado Fresco
A signature sandwich featuring the freshest catch of the day, lightly fried and served on local bread with a zesty aioli.
$16
Tabla de Quesos Canarios
A selection of artisanal cheeses from the Canary Islands, accompanied by local fruit preserves and nuts.
$18