Bolones de Yoli

Bolón de Verde con Queso

A classic green plantain dumpling mashed and mixed with fresh cheese, then fried to golden perfection.

$3

Bolón Mixto

A hearty combination of green plantain mashed with both savory chicharrón (fried pork belly) and creamy cheese.

$4

Tigrillo

A traditional breakfast scramble of mashed green plantains, eggs, cheese, and sometimes chicharrón, often served with coffee.

$5

Corviche

A torpedo-shaped fritter made from grated green plantain, filled with a savory mixture of fish (often tuna) and spices, then deep-fried.

$3