Polishing the menu…
Polishing the menu…
FRENCH FLAVOR, SEASIDE CHARM, PURE BLISS
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Croissant au Beurre
A classic, flaky butter croissant, golden-baked to perfection with a rich, airy interior.
$3
Pain au Chocolat
Buttery, layered pastry wrapped around two decadent bars of dark chocolate, a timeless French treat.
$4
Quiche Lorraine
A savory tart filled with a creamy custard, smoked bacon, and Gruyère cheese in a delicate pastry crust.
$8
Tarte aux Fruits
A vibrant individual fruit tart featuring a sweet pastry base, crème pâtissière, and an assortment of fresh seasonal fruits.
$7