Polishing the menu…
Polishing the menu…
BRASS ISLAND: WHERE THE NIGER MEETS THE SEA
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Smoked Catfish Skewers
Succulent pieces of locally smoked catfish, marinated in a spicy pepper sauce and grilled to perfection.
$18
Plantain & Prawn Bites
Sweet fried plantain medallions topped with grilled jumbo prawns and a hint of ginger-lime dressing.
$16
Suya Spiced Chicken Wings
Crispy chicken wings tossed in an authentic Northern Nigerian suya spice blend, served with a cooling cucumber dip.
$15
Afang Spring Rolls
Crispy spring rolls filled with a rich, savory mixture of Afang leaves, waterleaf, and assorted seafood.
$14