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Polishing the menu…
DANISH HYGGE, FRESHLY BAKED, ALWAYS INVITING
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Rye Bread with Cheese
A classic Danish open-faced sandwich featuring dense, flavorful rye bread topped with a slice of creamy local cheese.
$8
Cinnamon Swirl (Kanelsnegl)
A soft, sweet pastry rolled with cinnamon sugar and a hint of cardamom, baked to golden perfection.
$5
Smoked Salmon Sandwich
Freshly baked sourdough bread layered with delicate smoked salmon, crisp lettuce, and a dill-cream spread.
$14
Danish Pastry Selection
A rotating assortment of traditional Danish pastries, often including spandauer and tebirkes, perfect for sharing.
$12