Polishing the menu…
Polishing the menu…
FRESH CATCH, SEASIDE CHARM, UNFORGETTABLE FLAVORS
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Climping Crab Cakes
Delicate crab meat from local waters, lightly seasoned and pan-fried to a golden crisp, served with a zesty aioli.
$22
Sussex Smoked Haddock
Flaky smoked haddock, gently poached and served with buttery new potatoes and seasonal green vegetables.
$28
Fisherman's Platter
A generous selection of the day's freshest grilled and fried seafood, perfect for sharing, accompanied by tartar sauce and lemon.
$45
Pan-Seared Scallops
Sweet, succulent scallops seared to perfection, served on a bed of pea puree with crispy pancetta.
$32