Polishing the menu…
Polishing the menu…
NORWEGIAN COASTAL CHARM, COCKTAILS & CULINARY DELIGHTS
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Pan-Seared Cod with Brown Butter
Flaky, locally sourced cod served with a rich brown butter sauce, seasonal root vegetables, and a sprinkle of fresh dill.
$38
Helgeroa Seafood Platter
A generous selection of the day's freshest catch, including shrimp, mussels, and smoked salmon, accompanied by artisanal bread and aioli.
$55
Reindeer Sirloin with Lingonberry Sauce
Tender reindeer sirloin, a true taste of Norway, served with a tangy lingonberry sauce, potato gratin, and roasted asparagus.
$42
Cloudberry Parfait
A delicate dessert featuring layers of creamy parfait and wild Norwegian cloudberries, offering a sweet and tart finish to your meal.
$15