Buccaneer Club

Conch Fritters

Crispy golden fritters packed with tender conch, bell peppers, and onions, served with a zesty dipping sauce.

$14

Grilled Lobster Tail

A succulent Bahamian lobster tail, expertly grilled and brushed with garlic butter, accompanied by island-style peas 'n' rice.

$42

Cracked Conch

Lightly breaded and fried conch, pounded tender, offering a delightful crunch and served with a side of coleslaw.

$28

Fish Fingers

Fresh local fish, cut into strips, lightly battered and fried to perfection, served with tartar sauce and crispy fries.

$26