Polishing the menu…
Polishing the menu…
DOHA'S CULINARY OASIS: WHERE LEBANESE MEETS LUXURY
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Samke Harra
A signature dish featuring oven-baked whole hammour, marinated in a spicy tahini sauce with walnuts and fresh coriander.
$65
Mixed Grill Platter
An indulgent selection of charcoal-grilled lamb kofta, shish taouk, and lamb skewers, served with garlic sauce and pickles.
$58
Fattoush with Grilled Halloumi
A refreshing salad of mixed greens, tomatoes, cucumbers, radish, and toasted pita bread, topped with grilled halloumi cheese and a sumac vinaigrette.
$32
Knafeh Nabulsiyeh
A classic Middle Eastern dessert made with sweet cheese pastry, soaked in rosewater syrup and garnished with crushed pistachios.
$28