บ้านขนมหวาน by Supattra

Mango Sticky Rice (Khao Niao Mamuang)

Sweet, ripe mango slices served with fragrant sticky rice, bathed in rich coconut milk and often topped with crispy mung beans.

$6

Coconut Milk Custard (Khanom Tuay)

Delicate steamed coconut milk and pandan custard, presented in small ceramic cups, offering a perfect balance of sweet and savory.

$4

Thai Layer Cake (Khanom Chan)

A beautiful, multi-layered steamed dessert made from tapioca flour, coconut milk, and sugar, often flavored with pandan or butterfly pea.

$5

Sweet Sticky Rice with Durian (Khao Niao Durian)

For the adventurous palate, this features creamy durian fruit paired with sweet sticky rice and a drizzle of coconut cream.

$8