Polishing the menu…
Polishing the menu…
ISLOTE'S CULINARY GEM: FRESH, LOCAL, UNFORGETTABLE
Mofongo Relleno de Mariscos
A classic Puerto Rican mofongo made with green plantains, garlic, and pork cracklings, generously stuffed with a medley of fresh, local seafood.
$28
Churrasco con Chimichurri de Mango
Perfectly grilled skirt steak served with a vibrant, tangy chimichurri sauce infused with fresh local mango and herbs.
$26
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Tacos de Pescado Fresco
Lightly battered or grilled fresh catch of the day, nestled in warm tortillas with crisp cabbage slaw and a zesty cilantro-lime crema.
$22
Arroz con Gandules y Lechon Asado
A hearty and flavorful dish featuring traditional rice with pigeon peas, accompanied by tender, slow-roasted pork.
$24
