Polishing the menu…
Polishing the menu…
PARADISE FOUND: SECLUDED BEACHFRONT BLISS
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Loup de Mer Grillé
A whole grilled sea bass, caught fresh daily, served simply with local herbs, lemon, and a drizzle of Corsican olive oil.
$42
Poulpe à la Plancha
Tender octopus seared on the plancha, accompanied by a vibrant medley of cherry tomatoes, capers, and fresh basil.
$36
Fiadone Traditionnel
A classic Corsican cheesecake made with brocciu cheese, lemon zest, and a hint of eau de vie, light and refreshing.
$14
Assiette de Charcuterie Corse
A generous platter featuring a selection of authentic Corsican cured meats, including coppa, lonzu, and figatellu, perfect for sharing.
$28