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Featured dishes

Aegean Grilled Sea Bream

Whole grilled sea bream, marinated in olive oil, lemon, and local herbs, served with seasonal greens.

$28

Traditional Turkish Mezze Platter

A vibrant selection of cold appetizers including hummus, haydari, eggplant salad, and stuffed vine leaves.

$18

Lamb Tandir with Pilaf

Slow-cooked, tender lamb shank, seasoned with aromatic spices, accompanied by buttery rice pilaf.

$32

Fig and Walnut Dessert

Sweet, oven-baked figs stuffed with walnuts, drizzled with honey and served with clotted cream.