Polishing the menu…
Polishing the menu…
SIP & SAVOR: CALONGE'S COCKTAIL OASIS!
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Mojito de Cactus
A refreshing twist on the classic, featuring fresh mint, lime, a hint of agave, and premium rum.
$12
Sangria de Cava
A sparkling and fruity Spanish staple, made with local Cava, fresh seasonal fruits, and a touch of brandy.
$10
Patatas Bravas
Crispy fried potato cubes served with a spicy bravas sauce and a creamy aioli.
$8
Tabla de Quesos
A selection of local Catalan cheeses, served with quince paste, nuts, and crusty bread.
$15