Polishing the menu…
Polishing the menu…
MOROCCAN CHARM, COASTAL CHILL, COFFEE PERFECTION
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Moroccan Mint Tea
A traditional green tea infused with fresh spearmint and plenty of sugar, served hot in a decorative teapot.
$3
Harcha with Honey
A pan-fried semolina bread, crispy on the outside and soft inside, typically served warm with a drizzle of local honey.
$4
Briouat aux Amandes
Crispy fried pastry triangles filled with a sweet almond paste, often flavored with orange blossom water and cinnamon.
$5
Café Noir Beldi
A strong, traditional Moroccan black coffee, rich in flavor and perfect for an authentic caffeine boost.
$3