Café Jamel Bouissi

Featured dishes

Grilled Djerbian Seabream

A whole seabream, freshly caught, seasoned with local herbs and grilled to perfection, served with a side of roasted seasonal vegetables.

$28

Spicy Harissa Shrimp Skewers

Succulent local shrimp marinated in a zesty harissa blend, grilled and served on skewers with a refreshing mint-yogurt dip.

$22

Tunisian Mezze Platter

A delightful assortment of local dips like hummus and labneh, olives, and freshly baked bread, perfect for sharing.

$18

Fig & Date Tart

A sweet and rich tart featuring locally sourced figs and dates, baked into a flaky pastry crust and served with a scoop of vanilla bean ice cream.