Polishing the menu…
Polishing the menu…
SEASIDE CHARM, FRESH CATCH, UNFORGETTABLE COCKTAILS
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Grilled Sea Bream
A whole, perfectly grilled sea bream, seasoned with local herbs and a hint of lemon, served with roasted vegetables.
$22
Seafood Couscous
Traditional Tunisian couscous generously topped with a rich medley of fresh prawns, calamari, and mussels in a savory tomato broth.
$18
Pêcheur's Cocktail
A signature house cocktail featuring local fig liqueur, fresh mint, lime, and a splash of sparkling water, offering a refreshing taste of Djerba.
$10
Spicy Harissa Prawns
Succulent prawns sautéed in a fiery harissa sauce with garlic and cilantro, served with crusty bread for dipping.
$20