Café RIFLAND

Moroccan Mint Tea

A refreshing blend of green tea, fresh mint leaves, and a touch of sugar, served in a traditional teapot.

$3

Harcha with Amlou

Pan-fried semolina bread, crispy on the outside and soft inside, served with a rich argan oil, almond, and honey dip.

$6

Kaab el Ghazal

Delicate crescent-shaped pastries filled with almond paste and flavored with orange blossom water, a classic Moroccan sweet.

$4

Zaalouk Toast

Toasted artisanal bread topped with a flavorful cooked salad of eggplant, tomatoes, garlic, and spices.

$7