Polishing the menu…
Polishing the menu…
COASTAL CHARM, RELAXED VIBES, TUNISIAN TREATS
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Brik à l'œuf
A crispy, thin pastry filled with a whole egg, tuna, capers, and parsley, deep-fried to golden perfection.
$4
Mlawi
A traditional Tunisian flatbread, soft and chewy, often served with honey or cheese for a simple, satisfying snack.
$3
Assida Zgougou
A rich, creamy dessert made from Aleppo pine nuts, often layered with vanilla cream and decorated with dried fruits and nuts.
$6
Thé à la Menthe
Classic Tunisian mint tea, freshly brewed and served sweet, a refreshing staple for any time of day.
$2