Caffè Barcola

Spritz Barcolano

A refreshing local twist on the classic Spritz, featuring a unique blend of regional bitters, Prosecco, and a splash of soda.

$10

Tagliere Misto Triestino

A delightful platter showcasing a selection of local cured meats, artisan cheeses, and marinated olives from the Friuli Venezia Giulia region.

$18

Focaccia con Prosciutto e Fichi

Freshly baked focaccia bread topped with thinly sliced San Daniele prosciutto, sweet figs, and a drizzle of local olive oil.

$14

Bellini al Tramonto

A classic Italian cocktail made with fresh peach purée and chilled Prosecco, perfect for a romantic sunset toast by the sea.

$12