Cais da Sardinha

Grilled Azorean Sardines

Freshly caught sardines from the Azorean waters, simply grilled to perfection and served with a drizzle of olive oil and sea salt.

$18

Lapas Grelhadas (Grilled Limpets)

A local delicacy, these tender limpets are grilled with garlic butter and a hint of lemon, a true taste of the islands.

$16

Polvo à Lagareiro (Octopus Lagareiro Style)

Succulent octopus roasted with generous amounts of olive oil, garlic, and baby potatoes, a hearty Portuguese classic.

$28

Bolo Lêvedo Burger

A unique take on a burger, featuring a local Azorean sweet bread bun filled with a juicy beef patty, cheese, and fresh toppings.

$17