Polishing the menu…
Polishing the menu…
QUEQUÉN'S COCKTAIL OASIS: SIP, SAVOR, REPEAT!
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Gambas al Ajillo
Sautéed shrimp in garlic, olive oil, and a hint of chili, served with crusty bread for dipping.
$18
Tabla de Quesos y Fiambres
A curated selection of local Argentine cheeses and cured meats, accompanied by olives and artisanal bread.
$25
Empanadas Variadas
A trio of traditional Argentine empanadas with savory fillings like beef, chicken, and spinach.
$12
Ceviche de Pescado Blanco
Fresh white fish marinated in citrus juices with red onion, cilantro, and a touch of ají amarillo.
$22