Calypso bar and restaurant

Grilled Barracuda with Lemon Butter

A succulent fillet of locally sourced barracuda, expertly grilled and drizzled with a zesty lemon butter sauce, served with seasonal vegetables.

$22

Gambian Domoda

A rich and flavorful peanut stew, slow-cooked with tender chicken or beef and a medley of vegetables, served with fluffy white rice.

$18

Calypso Seafood Platter

An exquisite selection of grilled prawns, calamari, and fish of the day, accompanied by a vibrant mango salsa and garlic bread.

$35

Tropical Fruit Crumble

A warm and comforting dessert featuring a medley of fresh, local tropical fruits baked under a golden, buttery crumble, served with vanilla ice cream.

$10