Polishing the menu…
Polishing the menu…
CRAFT BEERS, COCKTAILS & COMFORT FOOD
Hardware Burger
A juicy beef patty topped with Tillamook cheddar, crispy bacon, fresh lettuce, tomato, and house sauce on a brioche bun.
$18
Fish & Chips
Crispy, beer-battered cod served with golden fries, house-made coleslaw, and tangy tartar sauce.
$22
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Oregon Coast Crab Melt
Sweet Dungeness crab meat mixed with herbs and cheese, grilled on sourdough bread, served with a side of soup or salad.
$24
Public House Mac & Cheese
Creamy, rich macaroni and cheese baked with a blend of Tillamook cheeses, topped with a crunchy breadcrumb crust.
$16