Castle Inn

Pevensey Bay Prawn Cocktail

Fresh local prawns served on a bed of crisp lettuce with a zesty Marie Rose sauce and brown bread.

$16

Castle Inn Fish & Chips

Crispy battered cod, chunky chips, mushy peas, and homemade tartare sauce – a true British classic.

$22

Sussex Smoked Salmon Platter

Delicate slices of locally smoked salmon, capers, red onion, and dill cream cheese with toasted sourdough.

$19

The Bay Burger

A succulent beef patty topped with mature cheddar, bacon, lettuce, tomato, and a secret sauce, served with fries.

$18