Caveau Bistrot Marinella

Calabrian Sunset Spritz

A refreshing spritz featuring local bergamot liqueur, prosecco, and a hint of Mediterranean herbs, garnished with a slice of fresh orange.

$12

Polpette di Melanzane

Crispy eggplant fritters seasoned with Pecorino cheese, fresh basil, and a touch of chili, served with a tangy tomato dipping sauce.

$14

Crudo di Mare Marinella

A delicate selection of daily catch seafood, thinly sliced and dressed simply with local olive oil, lemon, and a sprinkle of sea salt.

$22

Tartare di Tonno Rosso

Finely diced fresh red tuna, capers, shallots, and a touch of Calabrian 'nduja, served with toasted crostini.

$18