Polishing the menu…
Polishing the menu…
OCEAN VIEWS, CRAFT COCKTAILS, UNFORGETTABLE NIGHTS
Pan-Seared Barramundi
Freshly caught barramundi seared to perfection, served with seasonal greens and a lemon-butter sauce.
$32
Seafood Platter for Two
A lavish assortment of local prawns, oysters, calamari, and grilled fish, accompanied by dipping sauces.
$75
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Caves Signature Burger
Premium beef patty, crispy bacon, aged cheddar, fresh lettuce, tomato, and house-made relish on a brioche bun with fries.
$24
Wild Mushroom Risotto
Creamy Arborio rice cooked with a medley of wild mushrooms, Parmesan cheese, and a hint of truffle oil.
$28