Cayo Blanco - Marina Chapelin

Featured dishes

Langosta a la Plancha

Grilled Caribbean lobster tail, seasoned with garlic, lime, and local spices, served with a side of Tostones.

$35

Pescado Entero Frito

Whole fried fish, typically Red Snapper or Grouper, crispy on the outside and tender within, accompanied by Arroz Congrí.

$28

Ropa Vieja

Slow-cooked shredded beef in a rich tomato-based sauce with peppers and onions, a quintessential Cuban comfort food.

$22

Camarones al Ajillo

Succulent shrimp sautéed in a fragrant garlic and olive oil sauce, perfect as an appetizer or light main course.