Polishing the menu…
Polishing the menu…
FRESH SEAFOOD, LOCAL FLAVOR, TORTUGUERO CHARM
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Ceviche Mixto
A refreshing blend of local white fish, shrimp, and octopus marinated in lime juice with red onion, cilantro, and a hint of chili.
$18
Pescado Entero Frito
A whole fried snapper, crispy on the outside and tender within, served with a side of patacones and a fresh salad.
$25
Arroz con Camarones
Flavorful rice cooked with succulent shrimp, mixed vegetables, and a medley of Caribbean spices, a hearty and popular dish.
$20
Sopa de Mariscos
A rich and comforting seafood soup brimming with a variety of fresh catch, simmered in a savory broth with local herbs.
$22