Chef Bahía

Featured dishes

Pescado a la Plancha 'Bahía'

Freshly caught local fish, grilled to perfection and lightly seasoned with garlic, lime, and a hint of local herbs.

$22

Langosta Enchilada

Succulent Caribbean lobster simmered in a rich, flavorful Creole sauce with tomatoes, peppers, and aromatic spices.

$35

Arroz con Mariscos

A generous portion of saffron-infused rice mixed with a delightful medley of shrimp, calamari, mussels, and clams.

$28

Camarones al Ajillo

Plump shrimp sautéed in fragrant garlic-infused olive oil with a touch of chili and fresh parsley, served with crusty bread.