Chefs Food Joint

Red Red with Fried Plantain

A classic Ghanaian vegetarian dish featuring stewed black-eyed peas in a rich tomato sauce, served alongside perfectly fried sweet plantains.

$8

Banku and Tilapia

A staple Ghanaian meal consisting of fermented corn and cassava dough served with a whole grilled or fried tilapia, accompanied by a spicy pepper sauce.

$15

Jollof Rice with Chicken

Fragrant long-grain rice cooked in a savory tomato-based sauce with a blend of spices, served with a tender, well-seasoned piece of grilled or fried chicken.

$12

Light Soup with Fufu

A comforting and flavorful Ghanaian soup made with a light tomato broth and various meats, traditionally paired with fufu, a soft dough made from cassava and plantain.

$13