Cherhana Pontica Mamaia

Saramură de Crap

A traditional Romanian carp brine, featuring whole carp grilled to perfection and served in a savory broth with polenta.

$22

Midii în Vin Alb

Fresh Black Sea mussels steamed in a fragrant white wine sauce with garlic, parsley, and a hint of chili.

$18

Platou Pescarului

A generous fisherman's platter showcasing a variety of local grilled fish, including turbot, mackerel, and anchovies.

$35

Scrumbie la Grătar

Grilled Danube herring, a seasonal delicacy, simply prepared to highlight its rich, oily flavor.

$16