Polishing the menu…
Polishing the menu…
CREOLE FLAVORS, MAURITIAN SOUL, GRAND GAUBE GEM
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Fish Vindaye
A tangy and spicy Mauritian curry featuring fresh local fish marinated in mustard, turmeric, and vinegar.
$18
Chicken Curry with Roti
Tender chicken pieces simmered in a rich, aromatic Creole curry sauce, served with warm, flaky roti bread.
$16
Octopus Salad (Salade Ourite)
A refreshing salad with tender, marinated octopus, crisp vegetables, and a zesty lime dressing.
$20
Gateaux Piment (Chilli Cakes)
Crispy, savory lentil fritters infused with fresh green chilies and herbs, a beloved Mauritian street food snack.
$8