Polishing the menu…
Polishing the menu…
COCKTAILS, SUNSETS, AND CORSICAN CHARM
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Langouste Grillée à la Corse
Freshly caught local lobster, grilled to perfection and served with a lemon-herb butter and a side of seasonal vegetables.
$75
Filet de Loup de Mer Rôti
Pan-roasted sea bass fillet, accompanied by a delicate saffron risotto and a drizzle of Corsican olive oil.
$42
Cocktail 'Coucher de Soleil'
A signature blend of local citrus, Corsican gin, and a hint of elderflower, designed to perfectly complement the evening sunset.
$18
Assiette de Charcuterie Corse
A generous platter featuring a selection of artisanal Corsican cured meats, served with crusty bread and local fig jam.
$28