Polishing the menu…
Polishing the menu…
CUBAN CHARM, CARIBBEAN FLAVOR, VARADERO VIEWS
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Ropa Vieja
Shredded flank steak stewed with vegetables in a savory tomato-based sauce, typically served with rice and black beans.
$18
Langosta a la Plancha
Grilled lobster tail seasoned with garlic, lime, and local spices, often accompanied by a side of Tostones.
$25
Pescado Entero Frito
A whole fried fish, usually snapper or similar local catch, crispy on the outside and tender within, served with a fresh salad.
$22
Arroz con Pollo
A classic Cuban dish featuring flavorful yellow rice cooked with chicken pieces, peas, and pimientos.
$16