Polishing the menu…
Polishing the menu…
AUTHENTIC THAI FLAVORS, CHUMPHON'S BEST-KEPT SECRET
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Pad Krapow Moo Saap
A classic stir-fry featuring minced pork, holy basil, and chili, served over jasmine rice with a fried egg.
$4
Tom Yum Goong
A spicy and sour shrimp soup, infused with lemongrass, galangal, kaffir lime leaves, and fresh mushrooms.
$6
Gaeng Keow Wan Gai
Creamy and aromatic green curry with tender chicken pieces, bamboo shoots, and Thai eggplant, simmered in coconut milk.
$5
Khao Pad Sapparot
Flavorful fried rice served in a pineapple shell, mixed with shrimp, cashews, raisins, and a hint of curry powder.
$7