Claudia's Cantina

Gulf Shrimp Tacos

Three corn tortillas filled with perfectly seasoned grilled Gulf shrimp, crisp cabbage, and a zesty cilantro-lime crema.

$18

Island Fish Ceviche

Fresh local catch marinated in citrus juices with diced red onion, jalapeño, and cilantro, served with crispy tortilla chips.

$16

Cantina Carne Asada

Tender marinated skirt steak grilled to perfection, accompanied by Mexican rice, refried beans, and warm flour tortillas.

$24

Churro Cheesecake

A delightful fusion of creamy cheesecake baked on a churro crust, drizzled with caramel sauce and a sprinkle of cinnamon sugar.

$9