Cocos Hut

Lomma Shrimp Sandwich Deluxe

A generous pile of fresh, hand-peeled Lomma shrimp on toasted rye bread with dill, lemon, and a hint of horseradish crème fraîche.

$28

Coconut Curry Mussels

Steamed local mussels in a fragrant coconut milk, red curry, and lemongrass broth, served with crusty bread for dipping.

$25

Grilled Halloumi & Mango Salad

Chargrilled halloumi cheese, fresh mango, mixed greens, avocado, and a chili-lime dressing, offering a delightful sweet and savory balance.

$22

Swedish Meatball Skewers with Lingonberry Glaze

Classic Swedish meatballs reimagined on skewers, coated in a sweet and tangy lingonberry glaze, served with a side of creamy potato salad.

$26