Polishing the menu…
Polishing the menu…
AYANGUE'S SEAFOOD GEM: FRESH, LOCAL, UNFORGETTABLE
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Pescado Entero Frito
A whole fried fish, typically corvina or snapper, seasoned and cooked to crispy perfection, served with patacones and rice.
$18
Ceviche Mixto
A refreshing blend of fresh shrimp, octopus, and fish marinated in lime juice with red onion, cilantro, and a hint of chili.
$15
Arroz con Camarones
Flavorful rice cooked with succulent shrimp, bell peppers, and a secret blend of spices, a hearty and satisfying dish.
$16
Sopa Marinera
A rich and robust seafood soup brimming with various fresh catches like fish, shrimp, mussels, and crab in a savory broth.
$17