Como en el Campo

Mofongo Relleno de Camarones

A classic Puerto Rican dish featuring mashed green plantains seasoned with garlic and pork cracklings, generously stuffed with succulent shrimp in a savory creole sauce.

$22

Lechón Asado con Arroz con Gandules

Slow-roasted, crispy-skinned pork shoulder, a staple of island fiestas, served alongside flavorful rice with pigeon peas.

$25

Chillo Frito Entero

A whole fried red snapper, perfectly seasoned and crispy, accompanied by a choice of tostones or amarillos.

$28

Pastelón de Plátano Maduro

A comforting Puerto Rican lasagna made with layers of sweet plantains, seasoned ground beef, and melted cheese, baked to golden perfection.

$18