Polishing the menu…
Polishing the menu…
OCEANFRONT ELEGANCE, COCKTAILS, AND SEASIDE CHARM
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Plateau de Fruits de Mer
A luxurious platter featuring fresh oysters, succulent prawns, whelks, and mussels, all sourced from the local coast.
$45
Croque Monsieur à la Normande
A classic French grilled cheese sandwich elevated with creamy Camembert cheese and thinly sliced smoked ham, served with a side salad.
$16
Salade Océane
A refreshing salad composed of mixed greens, smoked salmon, shrimp, cherry tomatoes, and a light lemon vinaigrette.
$19
Tarte Tatin
A traditional French upside-down apple tart with caramelized apples and a buttery pastry crust, served warm with a dollop of crème fraîche.
$12