DADI FOOD

Couscous aux Fruits de Mer

A generous serving of steamed semolina with a rich, flavorful broth brimming with fresh local seafood like shrimp, mussels, and fish.

$18

Brochettes de Poulet Marinées

Tender skewers of marinated chicken grilled to perfection, served with a side of fragrant rice and a fresh garden salad.

$15

Tajine de Poisson à la Chérifienne

A traditional slow-cooked fish tagine featuring local white fish, olives, preserved lemon, and aromatic spices in a savory sauce.

$20

Salade Algéroise

A refreshing salad combining crisp lettuce, tomatoes, cucumbers, olives, and a light vinaigrette, often topped with tuna or hard-boiled egg.

$10