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Polishing the menu…
DALE DALE: CHILL VIBES, EPIC COFFEE, SUNZAL STYLE
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El Sunzal Breakfast Burrito
A hearty tortilla filled with scrambled eggs, local chorizo, black beans, avocado, and a touch of house-made salsa.
$9
Açaí Surf Bowl
A refreshing blend of açaí, banana, and berries, topped with granola, fresh fruit, coconut flakes, and a drizzle of honey.
$8
Café de Origen Cold Brew
Slow-steeped Salvadoran single-origin coffee, offering a smooth, low-acid, and highly caffeinated experience.
$5
Pupusa Power Plate
Two traditional Salvadoran pupusas (choose cheese, bean, or mixed) served with curtido and house-made salsa roja.
$7