Daniel's Sea Food

Mofongo Relleno de Mariscos

A classic Puerto Rican mofongo made with fried green plantains, garlic, and pork cracklings, generously stuffed with a medley of fresh local seafood in a savory creole sauce.

$28

Pescado Entero Frito

A whole, perfectly fried local fish of the day, crispy on the outside and tender within, often served with tostones and a side salad.

$32

Asopao de Camarones

A hearty and flavorful shrimp gumbo-like soup, rich with rice, vegetables, and succulent local shrimp, perfect for a comforting meal.

$24

Langosta a la Thermidor

Fresh local lobster meat cooked in a rich, creamy sauce with mushrooms and brandy, then returned to its shell and baked to golden perfection.

$45