Dar Fish Market Dar es Salaam

Grilled Red Snapper

A whole red snapper, expertly grilled with a blend of local spices and a hint of lemon, served with a side of kachumbari.

$25

Prawns Pilau

Succulent prawns cooked with aromatic basmati rice, infused with cloves, cardamom, and cinnamon, a true Tanzanian classic.

$22

Lobster Thermidor

Freshly caught lobster baked in a rich, creamy sauce with mushrooms and cheese, a luxurious treat from the ocean.

$40

Octopus Coconut Curry

Tender octopus simmered in a fragrant coconut milk curry with turmeric, ginger, and green chilies, served with ugali.

$28