مطعم زاد حسين

Sayadiyah Fish

A classic Saudi dish featuring perfectly spiced fish, typically hammour, served atop fragrant rice with caramelized onions and a rich tomato sauce.

$28

Harees

A comforting and hearty dish made from cracked wheat and meat, slow-cooked to a porridge-like consistency and often garnished with ghee.

$15

Jareesh

Crushed wheat cooked with laban (yogurt) and often chicken or lamb, creating a creamy and tangy traditional Saudi favorite.

$17

Grilled Prawns

Freshly caught prawns from the Arabian Gulf, marinated in local spices and grilled to perfection, served with a side of zesty lemon.

$32