De Kooi Camp Ground

Featured dishes

Terschellinger Lamsrack

Succulent rack of local Terschelling lamb, perfectly roasted and served with seasonal vegetables and a rich jus.

$32

Verse Scholfilet uit de Waddenzee

Freshly caught plaice fillet from the Wadden Sea, pan-fried until golden and accompanied by a delicate lemon-butter sauce.

$28

Boerenkool Stamppot met Rookworst

A hearty Dutch classic featuring mashed potatoes mixed with kale, served with a flavorful smoked sausage.

$21

Appeltaart met Slagroom

Traditional Dutch apple pie, baked with a crisp crust and warm apple filling, served with a generous dollop of whipped cream.