De Palm Pier

Aruban Fish Platter

A generous selection of the day's fresh catch, grilled to perfection and served with local plantains and a zesty creole sauce.

$32

Pier Sunset Cocktail

A refreshing blend of local rum, fresh pineapple juice, a splash of grenadine, and a hint of lime, garnished with an orange slice.

$14

Coconut Shrimp Skewers

Succulent shrimp coated in crispy coconut flakes, lightly fried and served with a sweet and spicy mango dipping sauce.

$24

Caribbean Lobster Tail

A tender, grilled Caribbean lobster tail served with drawn butter, garlic mashed potatoes, and seasonal island vegetables.

$45